SYDNEY AIRPORT 100TH ANNIVERSARY

 
 

A black tie dinner for 600 guests celebrating Sydney Airport’s centenary MC’d by Melissa Doyle and held in a custom marquee on the airfield. Guests enjoyed a menu curated by Mike McEnearney of Kitchen by Mike with headline entertainment from the Sydney Symphony Orchestra and soloists Taryn Fiebig and Tim Draxl.

Sydney Airport / Agency B&Co / Sydney Symphony Orchestra / Jess Beck Quartet / Gamay Dance Group / DJ Feline / Hanna Oblikov / Stix Catering / Clifford Wallace Agency / Cassegrain Wines / 32 Hundred Lighting / Pages Hire / Ivy Lane Floral / Bestoked / HARS Aviation Museum / Carbridge

Photography: Belinda Rollland / Luke Latty

 
 
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CELEBRATEnadia raicevich